Offal Good: Smoked Elk Tongue at Matt’s in the Market
The tongue is thinly sliced and a bit earthy in flavor, though to me sweeter than beef tongue. Notice how perfectly cooked the quail eggs are, with soft yolks adding further richness to the dish.You...
View ArticleWelcome to Your New Central Waterfront, Seattle
Historic Pier Walk: The big kahuna in the waterfront’s evolution. Expect a sprawling promenade extending from Pioneer Square Beach to Pier 63, filled with all Alaskan Way historic and commercial...
View ArticleA look inside Chin Music Press, Seattle’s newest bookstore
On Saturday afternoon, I stopped by Chin Music Press, the new bookstore in Pike Place Market to take a look around. It is a storefront for the local, small press that has made a name for itself by...
View ArticleBonjour, Marché! Sup, Substantial.
Compared to the Campagne of old, Marché is less Frenchy and more casual (there's a burger on the menu). They describe themselves as a "bistro & wine bar," which hints at the coziness of the space.
View ArticleSeattle to Waterfront Architect: Please Think Small, Narrow, and Cheap
After Corner's presentation last November, the City Council began the process of throwing cold water on Corner's vision, largely from an budgetary perspective. Now the Pike Place Market is joining in:...
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